Nutrient Management in Idaho Grape Production
نویسنده
چکیده
What soils are best for grapes? The best grape soils are deep, well-drained loams, free from high concentrations of alkali, boron, or other toxic materials. Deeper soils produce the heaviest crops and are preferred for raisins, common wine grapes, and some varieties of table grapes. However, grapes are adapted to a wide variety of soil types and can be grown successfully on soils not suitable for many other crops.
منابع مشابه
Effect of Potassium and Iron on Berries Resveratrol and Viniferin Accumulation and Antioxidant Capacity of ‘Bidaneh Sefid’ Grape (Vitis vinifera L.) Cultivar
Nutrition management in growth season has a main effect on production and accumulation of secondary metabolites in grapevine berries. In this research the effects of foliar application of potassium sulfate (K; 0, 1.5, and 3%) and iron chelate (Fe; 0, 0.5, and 1%) on accumulation of resveratrol and viniferin and antioxidant capacity of ‘Bidaneh Sefid’ grape berries was evaluated. This study was ...
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